Explore the unique taste, texture and aroma of Mahatma® Rice.
Just as good as your favorite take-out, add this crispy bacon and savory shrimp fried rice made with whole grain brown rice to your collection.
Find out how easy it is to make Rice Pilaf by using our recipe with aromatic toasted basmati rice cooked in stewed tomatoes and spices. Add meat or chicken, if desired, or keep it vegetarian!
Taste the delicious flavor of this one-pot Moroccan style chicken and basmati rice dish and transport yourself to an exotic location for dinner. Go on an adventure in your own kitchen!
Olé! Bring Spanish flavors to your kitchen today by trying this Spanish Rice dish with whole grain brown rice. Add your personal touch with seafood, vegetables, and saffron to go from side dish to entree.
Learn how to make your favorite rice pudding style key lime pie with this step by step recipe. The winning combination combines the tang of lime with the sweet taste of rice pudding.
What’s the secret to our Traditional Paella recipe? Mahatma® Parboiled Medium Grain Rice! Made to beautifully compliment this hearty Spanish dish, which includes shrimp, chorizo and tons of flavor!
This pork fried rice is a classic oriental dish made with savory pork, fresh scallions and bean sprouts. With three easy steps – it’s ideal for a weeknight meal.
See our recipe for Chinese Chow Fan or fried rice – made with of chicken, eggs, fresh ginger root and diced veggies, it’s perfect for meal prep or a last minute dinner!
Forget store-bought! Make your own Jasmine Rice and Quinoa Hazelnut & Dark Chocolate Energy Bites to take with you on the go when you’re craving something sweet.
Pow! Try this chicken and jasmine rice salad with orange dressing and keep your taste buds happy. They’ll love that sweet and citrusy orange flavor alongside the savory cashews.
This fresh and healthy Rice Salad with Chickpeas, yellow bell pepper, cucumber, tomatoes and zesty lemon dressing makes a tasty grab-and-go lunch.
This huevos rancheros recipe combines our flavored cilantro limón rice with the smooth texture of avocado and tex-mex cheese alongside pinto beans, salsa and crunchy tortilla chips.