Explore the unique taste, texture and aroma of Mahatma® Rice.
Whip up some new flavors tonight with these Cheese and Jalapeño Quinoa Rice Cakes served with Roasted Garlic & Lemon Aioli. Top with some fresh lemon zest for an added touch.
Make the perfect weeknight Mexican Brown Rice Casserole by putting together some chicken, zucchini, Monterrey Jack cheese, chilies and jalapeños.
Topped with wild berries, this Rice Breakfast Smoothie with peanut butter is a quick, easy and tasty way to start your day.
This foolproof Chicken Biryani is spiced with turmeric and garam masala for an easy take on an Indian classic – perfect for a weekday dinner.
Rich and creamy, this stovetop easy to make Rice Mac and Cheese is a comforting main or side dish the entire family will love!
This take on a New Orleans favorite is ready in minutes – let the good times roll with this Veggie Skillet with Rice and Beans recipe.
This Tomato Rice Soup is as warm and satisfying as it looks. Made with puréed tomatoes, spinach, and jasmine rice. Then topped with shaved Parmesan.
This salad rice bowl uses a blend of spiralized vegetables, jasmine rice, roasted cashews tossed in a rice wine vinegar, sesame oil and ginger dressing.
This autumn-inspired Baked Jambalaya Risotto with Kale is started on the stovetop, then it bakes in the oven for easy preparation.
These golden brown, pan-fried Black Bean and Rice cakes are sure to get your taste buds going. Top them with our roasted corn, avocado and jalapeno salsa.
These Vegetarian Sushi Rolls are perfect for any occasion and easy to make! Prepare them ahead of time for your next meal or bring them to share with friends. Don’t forget the wasabi!
Made with our Jasmine Rice with Quinoa, this Chicken Stir Fried Rice recipe is a classic fried rice, with all the goodness you crave.