Energizing and hearty, this egg and rice power bowl is a great way to start the day made with Mahatma® Parboiled Rice, sweet potato, avocado and kale.
Try these Cuban-style cinnamon custards with fragrant Jasmine Rice for the perfect holiday dessert, or as a tasty rice treat any time of year.
Prepared with Organic White Rice and leftover turkey, these easy to make empanadas are the perfect finger food appetizer for your next family gathering.
These yummy stuffed omelets with Mexican rice and chorizo are topped with queso sauce for a decadent holiday breakfast that everyone will love.
These sweet empanadas with creamy rice pudding make a tasty dessert or treat with an afternoon coffee, tea or hot chocolate.
Served with cream, cajeta, chocolate sauce and jam, these indulgent chocolate and brown rice pancakes are perfect for a holiday brunch.
Assembling this festive sushi rice is a kid-friendly activity so you can involve the whole family in the kitchen. Serve as a dessert, snack or even breakfast
Enjoy your coffee even more with this tasty espresso and horchata infusion made with Mahatma® White Rice, milk, and cinnamon.
Forget skipping breakfast ever again with this quick and tasty Easy Spiced Breakfast Rice Bowl made with Mahatma® Jasmine Rice, maple butter, and berries.
These tasty crepes are made with homemade rice flour, Gluten Free, tender and light. Serve with tropical fruit for either breakfast, snack or dessert.
Learn how to make these savory rice muffins with a few pantry ingredients like flour and rice along with chopped onion and crunchy pecans.
Enjoy the delicious taste of homemade Mexican-style Horchata made from ingredients you may have on hand like rice, water/milk, vanilla, sugar and cinnamon.