Enjoy your coffee even more with this tasty espresso and horchata infusion made with Mahatma® White Rice, milk, and cinnamon.
Forget skipping breakfast ever again with this quick and tasty Easy Spiced Breakfast Rice Bowl made with Mahatma® Jasmine Rice, maple butter, and berries.
These tasty crepes are made with homemade rice flour, Gluten Free, tender and light. Serve with tropical fruit for either breakfast, snack or dessert.
Learn how to make these savory rice muffins with a few pantry ingredients like flour and rice along with chopped onion and crunchy pecans.
Enjoy the delicious taste of homemade Mexican-style Horchata made from ingredients you may have on hand like rice, water/milk, vanilla, sugar and cinnamon.
A blend of vanilla ice cream, rice and milk, this simple take on a Mexican-style horchata has a super-rich and creamy texture.
Turn your leftover rice into a delicious stack of fluffy rice pancakes made with pantry ingredients like flour, sugar, milk and butter.
Topped with veggies and a soft-cooked egg, this savory breakfast rice bowl is an inviting and delicious start to the day. Try it today!
Take a walk on the wild side and make your next rice pudding a milkshake – this Coconut Rice Pudding Milkshake is just as good as it looks!
Forget store-bought! Make your own Jasmine Rice and Quinoa Hazelnut & Dark Chocolate Energy Bites to take with you on the go when you’re craving something sweet.
This huevos rancheros recipe combines our flavored cilantro limón rice with the smooth texture of avocado and tex-mex cheese alongside pinto beans, salsa and crunchy tortilla chips.
Topped with wild berries, this Rice Breakfast Smoothie with peanut butter is a quick, easy and tasty way to start your day.