All rice is not created equal, our tips will help you become a master of your rice dishes. Learn how to cook each type, which recipes to use and how much broth is needed.
The Mediterranean is a region famous for its cuisine, and it’s no wonder why. After all, this is the part of the world that brought us classic rice dishes like Spanish Paella and Italian Risotto. However, one region of the Mediterranean whose cuisine occasionally gets...
Let’s face it, we’ve all been there. Whether it’s the holiday season, a series of summer weddings, or just a busy period of celebrations, it’s nice to treat yourself to some fine dining. However, there comes a time when we all need to press the reset button, and detox...
New Year’s Eve is a time for celebration and gathering with friends and family. It’s the last of the great holiday season bashes and calls for a special kind of get-together. From Thanksgiving through to Christmas, you’ve probably had your fill of sit-down meals, so...
It’s official: poke bowls are taking the world by storm! These simple yet delicious rice dishes are gaining in popularity in recent times largely due to their convenience and versatility. Easily-customizable, poke bowls are a great way to get creative with...
Few rice varieties bring as much flavor and aroma to the table as jasmine rice. Hailing from Thailand, jasmine rice has long been a fixture of Southeast Asian cuisine and enhances dishes with its signature floral aroma and soft, sticky texture. In recent times, this...
With the holiday season upon us, it’s time to start thinking about the recipes that will complement the classic festive dishes at your Thanksgiving and Christmas gatherings. That’s why Mahatma® Rice is here to guide you through some delightful rice salad recipes that...
Plant-based milk is taking the world by storm, and it’s no mystery why. Available in a whole host of varieties, each with their own unique flavor, plant milk is a versatile alternative to dairy that works a treat in a wide range of recipes. One of the most popular...
When it comes to flavor and aroma, nothing beats basmati rice! This fragrant long grain rice variety has been a staple of Asian cuisine for centuries, and for good reason. But what’s the best way to cook basmati? And what are the best recipes to make featuring basmati...
Fall is here, and that means Diwali is just around the corner. Perhaps the most important of all Hindu festivals, Diwali is fast becoming a popular celebration in the U.S. due to the wide-ranging influence of the Indian diaspora on American culture. That’s why...
Planning a meat-free Thanksgiving feast? Or do you simply want to provide veggie-forward alternatives to the vegetarians in your family? Whatever the case may be, Mahatma® Rice is here to inspire you with a whole host of delicious Thanksgiving recipes to serve at your...
November 1st is fast approaching, and that means it’s time to celebrate vegan cuisine! Whether you’re a committed vegan looking to expand your already impressive repertoire of vegan recipes or simply curious about trying out some vegan recipes, we’ve got something for...
Hearty, versatile, and satisfying, it’s hard to imagine another ingredient more integral to our weekly cooking routine than rice. Available in a whole host of unique and delicious varieties, the sky is well and truly the limit when cooking with rice. However,...
