Cook outside the box! This recipe collection will inspire you to take your sweets to delectable new heights. If you’re looking for rich rice pudding recipes – you’ve come to the right place – but, that’s not all! We’ve got plenty of delightful desserts to choose from. Pick a dazzling treat for your next celebration, family gathering, or just a Sunday night in.
This jasmine rice dessert trio is perfect for Valentine’s Day, a special occasion or a romantic date night — with enough leftovers to enjoy the next day.
This Peruvian-style rice pudding is a snap to make in the Thermomix® for a crowd. Arroz con Leche is a deliciously creamy and comforting dessert!
This date-sweetened Coconut and Almond Rice Tart is made with Mahatma® White Rice for a comforting dairy-free dessert that’s also great for entertaining.
Try your hand at making homemade puffed rice with Mahatma® Jasmine Rice and use as a topping on any breakfast bowl or snack.
Put together this eye-catching dessert board with Sweet Arancini or Italian Rice Balls, and treat your guests to a stunning dessert.
Flavored with peanut butter and maple syrup, these Puffed Rice Chocolate Bars are made with homemade puffed rice and great for a sweet treat.
This almond Horchata is made with Mahatma® Jasmine Rice and topped with dalgona-style coffee cream that’s rich, sweet and fun to prepare.
Try making homemade puffed rice with the help of Mahatma® Jasmine Rice and this fun recipe for Churros Puffed Rice Cereal.
This warm and soothing rice milk is accented with cinnamon and vanilla. Enjoy a comforting cup of Atole for breakfast or as a snack.
Explore new flavors by making Japanese inspired Truffles for dessert. These mochi like rice cakes are made with Matcha and White Chocolate.
This Rompope (Eggnog) Rice Pudding is made with White Rice, rum, almonds, condensed milk and cinnamon. The perfect dessert for your next holiday dinner!
Try these Cuban-style cinnamon custards with fragrant Jasmine Rice for the perfect holiday dessert, or as a tasty rice treat any time of year.
Packed with Caribbean Christmas cake flavors, these spiced brown rice fritters are drizzled with a rum syrup for a delicious holiday dessert.
These sweet rice tamales with cream cheese and blueberries are a different and delicious dessert for a fantastic Thanksgiving or holiday dinner!
This easy to make dessert recipe combines the best of a coffee mousse and family favorite rice pudding! Try with Mahatma® Jasmine Rice.
These Central American-inspired fried plantains stuffed with sweetened black beans and jasmine rice make the perfect Thanksgiving dessert!
These sweet empanadas with creamy rice pudding make a tasty dessert or treat with an afternoon coffee, tea or hot chocolate.
These holiday-worthy custards are creamy, rich and indulgently delicious. Enjoy Fall flavors this Thanksgiving by whipping up this pumpkin rice dessert.
Served with cream, cajeta, chocolate sauce and jam, these indulgent chocolate and brown rice pancakes are perfect for a holiday brunch.
This rich Mexican-inspired rice pudding treat is made with caramel-like cajeta, cinnamon and vanilla for a comforting dessert everyone will love.
Give in to your sweet craving without guilt with these delicious Pineapple and Mango Rice Pudding Parfaits made with fluffy Mahatma® Jasmine or White Rice.
This deliciously creamy tres leches inspired rice pudding is made with fluffy white rice simmered to perfection in a combination of three kinds of milk, vanilla and fresh fruit.
Enjoy your coffee even more with this tasty espresso and horchata infusion made with Mahatma® White Rice, milk, and cinnamon.
Forget skipping breakfast ever again with this quick and tasty Easy Spiced Breakfast Rice Bowl made with Mahatma® Jasmine Rice, maple butter, and berries.
This rice-based creamy homemade horchata drink is a great refreshing treat to cool down on a hot summer day or simply to enjoy with family and friends.
Sweet Thai Jasmine Rice cooks in coconut milk for a light and refreshing dessert that’s served with sliced fresh mango. Try this Sticky Rice today!
These tasty crepes are made with homemade rice flour, Gluten Free, tender and light. Serve with tropical fruit for either breakfast, snack or dessert.
Enjoy the rich and creamy taste of this homemade Horchata Ice Cream recipe made with vanilla, cream, cinnamon sticks and quality white rice.
A blend of vanilla ice cream, rice and milk, this simple take on a Mexican-style horchata has a super-rich and creamy texture.
Have you ever tried German Chocolate Cake, what about German Chocolate Rice Pudding? With toasted pecans and shredded coconut, this recipe takes rice pudding to the next level!
Love coffee, rice pudding and all things pumpkin? You’re in luck! This Pumpkin Spice Latte Rice Pudding is just what you’ve been craving. Try it today – we guarantee you’ll love it!
Take a walk on the wild side and make your next rice pudding a milkshake – this Coconut Rice Pudding Milkshake is just as good as it looks!
Learn how to make your favorite rice pudding style key lime pie with this step by step recipe. The winning combination combines the tang of lime with the sweet taste of rice pudding.
Forget store-bought! Make your own Jasmine Rice and Quinoa Hazelnut & Dark Chocolate Energy Bites to take with you on the go when you’re craving something sweet.
Topped with wild berries, this Rice Breakfast Smoothie with peanut butter is a quick, easy and tasty way to start your day.
These sweet little Raisin & Rice Mini Pies are the perfect dessert for any occasion! Make them for your family gathering or for a tasty snack.
This classic arroz con leche is a staple in many Latin American households. Made with our Basmati rice, cinnamon, sugar, and milk, it’s the kind of stress-free dessert we love.
This hearty and traditional Latin breakfast meal with basmati rice and bananas is great to make for you and your family! Bring it to your next brunch to show off your cooking skills.
Start your morning off right with these delicious Gluten Free rice pancakes topped with warm butter and chopped bananas or any other seasonal fruit.
Rice-based Horchata is a traditional and refreshing Mexican drink. Serve with ice and treat yourself during the hot summer nights.