Enjoy a comforting cup of this warm rice milk accented with vanilla and cinnamon! Use fluffy Mahatma® White Rice for best results.
In a saucepan, combine white rice, 2 1/2 cups water, 1 1/2 cups milk and cinnamon stick; bring to boil. Cook for 20 minutes, stirring occasionally, or until rice is tender and most of the liquid is absorbed. Remove cinnamon stick.
Stir in evaporated milk, remaining milk, sugar and vanilla. Return to boil; cook, stirring often, for 5 minutes.
Transfer mixture to a blender, in batches if needed; purée until smooth.
Divide among 8 mugs. Garnish each serving with a pinch of cocoa and cinnamon.
If desired, drizzle with dulce de leche or chocolate syrup before serving.
Trust Mahatma® Rice to provide everything you need when it comes to making all kinds of delicious rice recipes. Prepare sweeter treats like this warm and comforting Atole de Arroz or a refreshing Homemade Horchata.
If you prefer something more on the savory side, try our classic Arroz con Pollo, Mexican Rice, or one of our Seafood Paella Recipes. Take a look at more tips and meal ideas in our cooking and recipe sections!