This Rompope (Eggnog) Rice Pudding is made with Organic Rice, rum, almonds, condensed milk and cinnamon. The perfect dessert for your next holiday dinner!
Served with a cilantro chimichurri sauce, these baked empanadas with chorizo, beans and Basmati Rice filling can be served as an appetizer, snack or main dish.
Enjoy this fresh, sweet and savory Mango Rice Salad with Ginger Vinaigrette made with fluffy and fragrant Mahatma® Jasmine Rice.
Made with brown rice and a spicy jalapeño sauce, this hearty side dish has a lovely charred flavor from the grilled jalapeños and green onions.
Perfect for sharing at a gathering or as an appetizer, these Cheesy Rice Stuffed Jalapeños made with White Rice from Mahatma® Rice are sure to get the party started.
Enjoy all of your favorite southwest flavors for lunch or dinner with this simple Spicy Southwest Rice Salad made with fragrant and fluffy Mahatma® Basmati Rice.
This zesty restaurant-style rice made with Mahatma® Jasmine Rice and a few other pantry staples is ready in just minutes and is loaded with flavor.
Featuring the bold and spicy Asian flavors you love, these Korean Beef Lettuce Wraps made with fragrant Mahatma® Jasmine Rice are perfect for a fresh and satisfying dinner.
Enjoy risotto in a new way with this Fried Mushroom and Thyme Risotto Balls, fried into round morsels with a golden, crispy shell and creamy risotto center.
Enjoy savory and spicy flavors with this classic Mexican Chicken Albondiga (meatball) Soup made with Mahatma® White Rice, ground chicken, and veggies served with plenty of warm corn tortillas and fresh limes wedges.
This versatile Rice and Tuna Salad with zesty flavors and creamy mayonnaise dressing can be served as a refreshing summer main or side dish.
Enjoy this simple and nourishing puree made from real food like Mahatma® Rice and peas, without any additives for your entire family to enjoy!