These Yaki Onigiri or Japanese grilled rice balls are made in a skillet with a sushi-like filling and tasty dipping sauce for a delicious, portable lunch.
This classic-style Chicken Fried Rice is made with Mahatma® Jasmine Rice for a simple, satisfying and comforting meal the whole family will love.
Explore new flavors by making Japanese inspired Truffles for dessert. These mochi like rice cakes are made with Matcha and White Chocolate.
This stir fried rice with turkey and peppers makes for a special Thanksgiving dinner. A perfect blend of Asian and Latin flavors that will make everyone happy!
This veggie fried rice gets a flavor boost with white miso paste, the mildest miso, which adds a wonderful savory accent to the jasmine rice.
Assembling this festive sushi rice is a kid-friendly activity so you can involve the whole family in the kitchen. Serve as a dessert, snack or even breakfast
This versatile bacon and egg bowl with tangy kimchi can be served for breakfast, lunch or even as a quick dinner.
Featuring the bold and spicy Asian flavors you love, these Korean Beef Lettuce Wraps made with fragrant Mahatma® Jasmine Rice are perfect for a fresh and satisfying dinner.
Take fried rice to another level with this Bacon Fried Rice recipe made with Mahatma® Long Grain & Jasmine Rice Blend, bacon, scallions, and eggs.
Treat yourself and your family to a flavorful dinner tonight with this sweet and salty Thai Pineapple Fried Rice made with Mahatma® Jasmine rice, eggs, and juicy pineapple.
These flavorful rice bowls are made with curried jasmine rice simmered in coconut milk and spices topped with homemade seasoned beef burger patties and kale.
These tasty rice bowls are made using crispy marinated tofu, sliced zucchini and carrots, and creamy avocado all served over a bowl of fried rice.