Mexican Beef Stir Fry

Try this flavorful stir-fry for dinner tonight. Made with beef flank steak, ground cumin powder, dried oregano leaves, fresh garlic, red bell pepper, red onion, jalepeño pepper and sliced lettuce

Prep Time:

-

Total Time:

-

Serves:

6

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Ingredients

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product-img
White Rice

Instructions

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  • Prepare rice according to package directions.

  • Cut beef steak into 1/8-inch strips.

  • In a small bowl, combine oil, cumin, oregano, and garlic, reserve half of spice mixture.

  • Heat half of the seasoned oil over medium high heat. Add bell pepper, onion, and jalapeño pepper; stir fry for 2 to 3 minutes. Remove and reserve.

  • In same skillet, stir fry beef strips in remaining oil. Return vegetables to skillet and heat though.

  • Serve beef with rice mixture.


Tags

Beef
Dinner
Mexican
Main Dish
16-30 Minutes
Traditional Rice
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