This creamy side dish is prepared with Mahatma® Brown Rice, poblano peppers and mozzarella cheese for a new family favorite – try it today!
Puerto Rican Picadillo is a classic fragrant stew of ground beef, peppers, spices and tomato studded with olives and raisins that will please everyone.
This Grilled Chicken Souvlaki Rice Bowl is loaded with bold flavors and a snap to make right at home on the grill. Try with Mahatma® Basmati Rice.
A Hawaiian poke bowl gets a vegetarian makeover with Mahatma® Jasmine Brown Rice, beets and quick pickled cucumbers – don’t forget the spicy sriracha mayo!
Add whole grains to your breakfast by whipping up this tasty take on “Nature’s Cereal” with Mahatma® Brown Rice. Top with fresh fruit and enjoy!
Shrimp and crab simmer in a tomato chili broth for a simple soup that delivers delicious flavors in every bite. Make it heartier with Mahatma® Jasmine Rice.
Birria is a popular meat stew often served as a filling for tacos, try over Mahatma® White Rice for a tasty bowl with authentic Latin flavors.
Make the most out of your Air Fryer by whipping up this Baja Fish Taco Bowl with Mahatma® Brown Rice, pico de gallo, green cabbage and avocado chunks.
This spicy vegetarian rice bowl with Buffalo style cauliflower, avocado and corn, delivers delicious flavors that are sure to please the whole family.
Fresh and simple, this tuna and rice bowl with hummus is perfect for lunch or even a quick dinner made with Mahatma® Jasmine Rice with Red & Wild Rice.
Energizing and hearty, this egg and rice power bowl is a great way to start the day made with Mahatma® Parboiled Rice, sweet potato, avocado and kale.
Sure to please the whole family, this grilled barbecue chicken and rice salad with pineapple, avocado and black beans can be served hot or cold.