These Cheesy Air-fryer Arancini Italian Rice Balls are a savory treat that will please grown-ups and kids alike.
Step 1
Cook the rice in the microwave following package instructions. Cool on a plate. Add the chopped ham to the rice and mix.
Step 2
Cut the cheese into small cubes.
Step 3
With your hands coated in oil, take the rice, spread it in the palm of your hand and place a piece of cheese in the center. Roll and squeeze well. Repeat until the rice has melded with the cheese.
Step 4
Roll in flour, egg and breadcrumbs, in that order.
Step 5
Spray with oil spray and cook in air fryer at maximum power for about 10 minutes or until the Arancini are golden brown.
Step 6
Meanwhile prepare the yogurt dip to go with it. Add grated garlic, a pinch of salt and a little oil to the yogurt. Mix together.
Step 7
Serve the arancini on a bed of yogurt dip and sprinkle chopped parsley on top.