Easy Spiced Breakfast Rice Bowl
Ingredients
- 1 ½ cup of day-old Mahatma® Jasmine Rice
- 2 cans (12 oz.) of condensed milk
- ½ cup of brown sugar
- ¼ tsp. of ground nutmeg
- ¼ tsp. of allspice
- ¼ tsp. of ground cloves
- ½ tsp. of cardamom
- 1 tablespoon of cinnamon
Maple butter
- 1 cup of maple syrup
- 3 tablespoons of butter
For serving (optional)
- Whipped cream
- Fresh berries
- Coconut shavings
Instructions
Start your morning off right and repurpose your leftover rice with this sweet and delectable Easy Spiced Breakfast Rice Bowl made with day-old jasmine rice, berries, and homemade maple butter. This breakfast recipe was created by Tere at her food blog, With Love, Tere.
Step 1
Add all ingredients to a large pot and bring to high heat, stirring constantly. Once boiling, lower the heat and simmer for 20 minutes or until the rice absorbs most of the milk.
Step 2
In the meantime, bring the syrup and butter to a simmer in a small saucepan.
Step 3
Allow the butter to melt completely and set aside.
Step 4
Serve the cooked rice and top with your homemade maple butter and toppings of your choice like fresh fruit, coconut shavings, and whipped cream.
Recipe Tips
This breakfast is incredibly versatile. Add your favorite toppings like granola, honey, or lighten it up by reducing the sugar. Turn it into a dessert by adding ½ cup of condensed milk and ½ cup of heavy cream. Let it simmer slowly on low heat allowing it to cook into a rice pudding.
Berry Delicious Breakfast Bowl
It’s easy to forget that rice is great for breakfast as well as lunch and dinner. From rice pudding to parfaits to savory muffins, you can surely use these versatile grains to create delicious and satisfying breakfasts so you and your family can get the day started right. Remember, breakfast is the most important meal of the day… Or so they say. And whether you like a savory breakfast or something on the sweet side, there’s a breakfast recipe featuring rice that’s sure to please.
This tasty breakfast recipe is for those who like to start their day off on the sweet side. This delightfully sweet and creamy rice bowl is flavored with spices like nutmeg, cardamom, allspice, cinnamon, and brown sugar, and cooked to creamy perfection in condensed milk. Topped with fresh berries, coconut shavings, homemade maple butter, and optional whipped cream, you’ve got a beautiful and delicious breakfast that even your favorite brunch spot would envy.
Customize It
The rice base in this recipe is perfect for any of your favorite toppings. Anything from granola to chocolate shavings, to any of your favorite fruits or nuts, you can customize it any way you’d like and to enjoy different flavors each morning. For a whole grain alternative swap in Mahatma® Jasmine Brown Rice for Mahatma® Thai Jasmine Rice.
Sweet Treats
When you think of grains, you may think of an authentic Mexican rice recipe or a traditional seafood paella recipe, but using rice for more than savory dishes can be wonderfully delicious like this breakfast bowl or in many other sweet desserts.
